Poke salad alameda


Dimond District, downtown Oakland, east Oakland, fruitvale.
Its Alamedas first restaurant specializing in this traditional Hawaiian dish which consists of raw fish on casino gratis velkomstbonus rice.A quick bite of snack that is delicious and fast on the.Everyone seems to love us so far, Fong 24h bet bonus code said.But it was a blessing to have people like us so much).Were excited spielbank berlin spandau öffnungszeiten to bring poke to Alameda so everyone can try it out.Back in September, said theyve been wanting to try their hand at a poke place for about the past year.Check your phone to view the link now!Within 4 blocks, price, features, order Delivery, order Takeout Make a Reservation Open Now More Features General Features Order Delivery Order Takeout Make a Reservation Open At: MonTueWedThuFriSatSun Open Now Takes Reservations Accepts Credit Cards Delivery Outdoor Seating Good for Kids Good for Groups Waiter.What is Poke Salad, poke, a dish served cold, saucy, spicy, sweet, or which ever way you prefer.We were working around the clock, in the kitchen cutting fish all day.
In the future, they hope to also bring more Hawaiian grilled meats, like pork belly, into their offerings.
Fong added that he was happy to offer customers a different take on fish.
Wether its ahi tuna that you like or the ever so popular salmon or yellowtail, why not have it all?
Rockridge, temescal, uptown, west Oakland.
Poke to local Hawaiian is like hamburger or hot dogs to us Americans.Customers can customize their own poke bowls, choosing the type of raw fish theyd like and the types of toppings they would like.Oakland Chinatown, oakland Hills, old Oakland, piedmont Ave.Dip and Fong said they are proud of the variety of fish they offer, which include not just the traditional raw salmon or ahi tuna, but also specialties like raw octopus, scallops and crawfish.The couple also owns and operates Zen Restaurant on Santa Clara Avenue in Alameda, which serves more Asian fusion food.We at Poke Salad cater to your needs, no carbs?She said she and her husband, Fong, first discovered their love of poke (pronounced poe-kay during their first visit to Hawaii on their honeymoon 10 years ago.Tasty, vibrant veggies and fruit from Dan's Fresh Produce as well as fish from JP Seafood., right here in Alameda, CA, help us bring beauty and great taste to our dishes.Its actually kind of a trend right now, but Ive been wanting to open a poke restaurant before the trend hit, so I should have done it earlier, Dip said.Oops, looks like somethings wrong.




Sitemap